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Chef Paul Menta's award winning Key West rums are aged in Salt Cured Barrels using locally and naturally-sourced authentic food flavours – Key Lime, Coconut, Madagascar Vanilla crème brûlée – and Florida demerara sugar (never molasses) to produce a rum with flavour depths and aromatic heights worthy.. .. Read More
£64.99
This is Key West's first legal rum distillery since Prohibition.Chef Paul Menta's award winning Key West rums are aged in Salt Cured Barrels using locally and naturally-sourced authentic food flavours – Key Lime, Coconut, Madagascar Vanilla crème brûlée – and Florida demerara sugar (never molasses) .. .. Read More