Today, Japanese whiskies are making a name for themselves and shaking up the old hierarchy of premium whiskies around the world.
Their reputation is constantly growing, as they are being discovered by more and more whisky lovers.
Since the year... read more
Released in Spring 2014, this is one of two Distiller's Reserve single malt whiskies from amazing Suntory.
A fresh and fruity whisky from Yamazaki, full of berry fruit and a hint of sherry cask.
It's features some mizunara (Japanese oak) matured whisky in the mix, providing a complex spicy character!
A fine 12 year old Japanese whisky from the distillery of Hakushu.
Although some might say it does not compare to its older siblings the 18 and 25 year old it is none the less smashing stuff, being named the best Japanese Single... read more
Japanese Distiller's Reserve single malt whisky from the Hakushu distillery in the foothills of Mount Kaikomagatake.
Capturing the smoky characteristics of their range. Lightly-peated and heavily-peated malts were used for this complex and deeply enjoyable whisky.
There is nothing more suitable than a blended whisky to represent Nikka’s way of whisky making.
The asymmetry design of the bottle is inspired by the neck of a “Kimono”, just as if the layers visualise all the passion and craftsmanship... read more
Nikka operates two Coffey stills (named after its inventor Aeneas Coffey) within the Miyagikyo distillery for the elaboration of its grain whiskies. Imported from Scotland in 1963, these old stills yield a distillate with more flavour and... read more
Nikka operates two Coffey stills (named after its inventor Aeneas Coffey) within the Miyagikyo distillery for the elaboration of its grain whiskies. Imported from Scotland in 1963, these old stills yield a distillate with more flavour and... read more
A brand new 2018 release from the Nikka Miyagikyo Distillery that has been finished in Bourbon wood and released specifically for the European Market.
This superb whisky brings all of the fruity and... read more
This soft and luxuriantly fragrant single malt whisky is distilled and matured at the Miyagikyo distillery in Sendai. At Miyagikyo, the different natural environment and the use of steam heat distillation results in a malt whisky with a different character from that of Yoichi.
This Nikka Miyagikyo Sherry Wood Finish is a brand new, limited edition release from one of Japan’s best distilleries, released specifically for the European market.
Finished in Sherry wood, it is a rich and full... read more
The Nikka Tailored, a premium blend of the historical Japanese whisky maker, is a worthy ambassador of the Japanese knowhow and culture as well as Nikka’s expertise.
Blended with precision and delicacy, this whisky is a blend primarily of... read more
This is a blended malt named in honor of Masataka Taketsuru, the father of Japanese whisky.
He is the first Japanese who mastered whisky-making in Scotland and produced the genuine whisky in Japan.
Masataka learned that the natural... read more
Nikka Whisky celebrates the 50th anniversary of the Miyagikyo Distillery on May 11, 2019.
Part of the celebration is the release of limited editions of both Single Malt Yoichi and Single Malt Miyagikyo, respectively named... read more
A brand new 2018 release from the Nikka Yoichi Distillery that has been finished in Bourbon wood and released specifically for the European Market.
This Nikka is a wonderful whisky that is one of our... read more
Relaunched in 2016 comes a no age statement single malt produced by the amazing Yoichi Distillery, the first distillery established by Nikka in 1934.
This whisky is blend of various single malts from different years thus making... read more
This Nikka Yoichi Sherry Wood Finish is a brand new, limited edition release from one of Japan’s best distilleries, released specifically for the European market.
Finished in Sherry wood, it is a rich and... read more
For fans of the tropical influence of rum, Nikka brings you this wonderful rum-finished Yoichi single malt.
Caramel and orange chocolate meet the Yoichi smoke and powerful oak, delivering a stellar balance, a... read more
Okayama is a Single Malt which comes from the Miyashita distillery in the south of Japan.
It's made using barley from Japan and Germany, and was aged in brandy barrels before being bottled at 40% ABV.
Miyashita produced the whisky in celebration of their 100th anniversary.
This single grain whisky was made with diverse unblended whisky brewing techniques and master craftsmanship developed over many years at the Chita Distillery in Aichi Prefecture.
The design features black calligraphy that... read more
One of the Japanese whisky giants; Kotobukiya, or, as we know them today, Suntory.
The company was founded by Shinjiro Torii in 1899, first as an importer of western liquor
As he progressed within the business he decided to... read more
Hibiki Japanese Harmony is the perfect introduction to Japanese whisky. Pure and noble, it offers a transparency of taste that allows for all of this whisky’s complexities to be revealed simultaneously.
Hibiki, meaning... read more
A Suntory blended whisky presented in an engagement ring style decanter.
Japan's first whisky company was started by Shinjiro Torii in 1899 and to date, over 100 years later, Suntory are the... read more
Kakubin was first created in 1937 by Shinjiro Torii, Suntory's founder and first Master Blender.
Though initially named "Suntory Whisky," it was known lovingly as Kakubin, or "square bottle," due to its unique... read more
