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Lejay Creme de Cassis - 70cl 16%

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This is Lejay's world famous Crème de Cassis de Dijon, made with a blend of 55% Noir de Bourgogne and 45% Black Down blackcurrants with a small amount of blackcurrant bub infusion.

Tasting Notes

Colour: Deep maroon red.
Aroma: Pure, intense blackcurrant.
Taste: Pure, concentrated blackcurrant fruit. Fruit tartness nicely balances out sugar as overall, this Lejay bursts with fruitiness.
Aftertaste: Long, intense blackcurrant and blackcurrant jam.